ON THE BAR
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ON THE BAR

It's a holiday weekend and most of us will be partaking in a drink or few. I'm headed to Savannah for a day on the water, and after a long day on the boat I sometimes like a Salty Dog or a Greyhound back at the house.

ON THE BAR * MIMOSA BAR

I'm hosting a brunch themed party in early May and have a Bloody Mary Bar along with a Mimosa Bar planned. I'm finding a lot of inspiration, some a little more "fancy" than others, but I definitely see cute labels and little signs in the

ON THE BAR * Cherry Caipirissima

I think I found my new summer cocktail, the Cherry Caipirissima. Its a twist on the classic caipirinha (also a favorite), but has delicious cherries and insane color. What you'll need for one drink: 3/4 ounce simple syrup 3 cherries, pitted and halved Half a lime, cut